VOLUME 1 Issue1/3
DOI: https://doi.org/10.32636/agroscince.2022-(1)-1-3
Formation and prospects of development of ecologically oriented entrepreneurship
in the agricultural sphere of the Carpathian region of Ukraine in the conditions of European integration
Oleksandra PALENYCHAK, candidate of economic sciences
Institute of Agriculture of Carpathian Region of NAAS
Abstract. In domestic and foreign practice in agricultural activities, the implementation of a set of measures to preserve the environment plays a strategically important role – forms a positive image of the enterprise and, accordingly, ensures its competitive development. In general, the existing system of production in the agricultural sector of the domestic economy significantly disrupts the natural balance and does not contribute to the preservation of the environment. Given the complex environmental problems at different levels of government, the world experience of agricultural production should be used, taking into account regional environmental requirements.
In the Carpathian region of Ukraine, which has sufficient land resources and tourist and recreational potential, the development of ecologically oriented entrepreneurship through differentiated state support of farms, small enterprises that implement environmental measures and contribute to environmental protection. This systematic approach is an important prerequisite for increasing the volume of niche or craft agricultural products, including geographical indications
Key words: strategy, management, products, sustainable development, mountain areas.
